SPARKLING AGUAS FRESCASCHOOSE FLAVOR.

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HARD FRESCOSHISTORIA

Introducing the first hard sparkling aguas frescas.

We tested our first batch of hard aguas frescas in our Mexican brewery, and after some trial runs, we finally perfected the craft with the help of brewing experts at the University of California, Davis. Our team’s first production took place in the Pacific Northwest in 2015, and was released into the market later that year. We are truly a premium brand, committed to creating delicious and refreshing beverages. Our cold-fermented aguas frescas use a unique blend of real fruit, extracts, natural flavors and yeast. Nothing else on the market compares to the taste and quality of our Hard Frescos.    

Co-founders Mauro Gomez and Peter Stearns have been following their family traditions of producing hand-crafted products for decades. In 1959, Mauro’s grandfather founded ‘La Reina’, the queen of tortillerías, located in East Los Angeles. Peter’s grandfather, a second-generation immigrant chef, introduced him to the kitchen at the age of five. Today, Mauro and Peter are excited to share with you their deep appreciation of family tradition and Latin culture.

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5.7% ABV | 12oz + 19.2ozHIBISCUS

Hibiscus flowers look good, but they taste even better in our hard aguas frescas. We brewed the flavorful flower with natural pomegranate, cherry and cranberry flavors for a rich finish and a color that looks as great as it tastes.

AUTHENTICFLAVORS

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5.7% ABV | 12oz + 19.2ozHIBISCUS

Hibiscus flowers look good, but they taste even better in our hard aguas frescas. We brewed the flavorful flower with natural pomegranate, cherry and cranberry flavors for a rich finish and a color that looks as great as it tastes.

5.7% ABV | 12oz + 19.2ozGUAVA CITRUS

Mother Nature’s Tropical Superfruit. A blend of citrus and real pink guava are added into every batch for a flavor that’s bold and colorful. There’s a reason this is our flagship hard agua fresca – its crisp, fruity, and damn-near perfect.

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5.7% ABV | 12oz + 19.2ozGUAVA CITRUS

Mother Nature’s Tropical Superfruit. A blend of citrus and real pink guava are added into every batch for a flavor that’s bold and colorful. There’s a reason this is our flagship hard agua fresca – its crisp, fruity, and damn-near perfect.

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6% ABV | 12oz + 19.2ozCUCUMBER LIME

We have a crush on cucumber. And lime. So we crushed up that cucumber and blended it with the lime (along with other citrus fruits) for a hard agua fresca that makes for the ultimate refreshment.

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6% ABV | 12oz + 19.2ozCUCUMBER LIME

We have a crush on cucumber. And lime. So we crushed up that cucumber and blended it with the lime (along with other citrus fruits) for a hard agua fresca that makes for the ultimate refreshment.

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5.7% ABV | 12oz ONLYTAMARIND

One of nature’s best kept secrets serves as the star for our tart and sweet hard agua fresca. You may have never heard of the tropical tamarind, but you certainly won’t forget it after tasting this underdog fruit in our sparkling hard agua fresca.

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5.7% ABV | 12oz ONLYTAMARIND

One of nature’s best kept secrets serves as the star for our tart and sweet hard agua fresca. You may have never heard of the tropical tamarind, but you certainly won’t forget it after tasting this underdog fruit in our sparkling hard agua fresca.

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LOW-SUGAR
Rather than adding a ton of artificial sweeteners, we use a small amount of real GMO-free cane sugar to give our Hard Frescos® a touch of sweetness to complement each flavor.
LOW-CARB
Because you should be getting most of your carbs from the delicious food you’re pairing with our drinks.
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BREWING PROCESS
How do we make it happen? Our alcohol is from fermented GMO-free cane sugar, sparkling water, real fruits or botanicals and natural flavors. Simple as that.
AUTHENTIC FLAVORS
Enjoyed in Mexico for centuries, we went with classic aguas frescas ingredients rooted in Mexican culture.
GLUTEN-FREE
Whether it’s by choice or by dietary restrictions, we’ve got you covered.

TAPROOMS

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OUTER SUNSET TAPROOM

Surf, Skate, Salt, Chill… enjoy a sunset with us. We teamed up with the good folks at Seven Stills San Francisco, a friendly local pub with delicious homemade Latin grub. Located in the Outer Sunset district of San Francisco, we serve a rotation of our own locally-brewed libations and craft beer.

OPEN 7 DAYS A WEEK

Monday-Thursday 3-10pm
Friday 3-11pm
Saturday 10am-11pm
Sunday 10am-9pm

3645 Lawton Street, San Francisco, CA 94122
Phone 415.340.3654

LEGION AMERICANA

Enjoy an all American juicy bacon cheese burger in the legendary neighborhood of Condessa. For some late night fun, come try Frescos on draft in our speakeasy, or roof top bar and turn down with our Mexico City crew. You will have such a good time, you won’t want to leave.

HOURS

Monday CLOSED
Tuesday-Wednesday 2pm-10pm
Thursday-Saturday 2pm-2am
Sunday CLOSED

25, Calle Celaya, Hipódromo Condesa, 06100 Ciudad de México, CDMX, Mexico / Phone +52 55 5564 3386

OUTER SUNSET TAPROOM

Surf, Skate, Salt, Chill… enjoy a sunset with us. We teamed up with the good folks at Seven Stills San Francisco, a friendly local pub with delicious homemade Latin grub. Located in the Outer Sunset district of San Francisco, we serve a rotation of our own locally-brewed libations and craft beer.

OPEN 7 DAYS A WEEK

Monday-Thursday 3-10pm
Friday 3-11pm
Saturday 10am-11pm
Sunday 10am-9pm

3645 Lawton Street, San Francisco, CA 94122
Phone 415.340.3654

LEGION AMERICANA

Enjoy an all American juicy bacon cheese burger in the legendary neighborhood of Condessa. For some late night fun, come try Frescos on draft in our speakeasy, or roof top bar and turn down with our Mexico City crew. You will have such a good time, you won’t want to leave.

HOURS

Monday CLOSED
Tuesday-Wednesday 2pm-10pm
Thursday-Saturday 2pm-2am
Sunday CLOSED

25, Calle Celaya, Hipódromo Condesa, 06100 Ciudad de México, CDMX, Mexico / Phone +52 55 5564 3386

COCKTAIL RECIPES

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• 6oz Guava Citrus™
• 2oz Orange Juice
• Splash of Mexican Beer

Rollover for RecipeGUAVA MAN-MOSA

Tap for RecipeGUAVA MAN-MOSA

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• 4 oz Tamarind™
• 2 oz Anejo Tequilla
• Cyan Sugar Rim
• Serve on The Rocks

Rollover for RecipeTAMARIND ANEJO

Tap for RecipeTAMARIND ANEJO

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• 4 oz. Hibiscus™
• 1 oz. Mezcal
• 1 tbs. fresh ginger juice
• Splash of orange juice
• Shake well with ice in cocktail shaker

Rollover for RecipeELIXIR EXOTICO

Tap for RecipeELIXIR EXOTICO

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• 4 oz Hibiscus™
• 4 oz Dry Prosecco

Rollover for RecipeHIBISCOSA

Tap for RecipeHIBISCOSA

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• 1 part Tamarind™
• 1 part Mexican Beer
• Serve chilled with lime

Rollover for RecipeMEXICAN SHANDY

Tap for RecipeMEXICAN SHANDY

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• 3 oz Guava Citrus™
• 2 oz Rum
• 1 oz Lime
• 0.5 oz Simple Syrup
• 4 dashs of Bitters
• Serve on the rocks

Rollover for RecipeEL PASO TOM COLLINS

Tap for RecipeEL PASO TOM COLLINS

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• 3 oz Cucumber Lime™
• 2 oz Vodka
• 1 oz Lime
• 0.5 oz Simple Syrup
• Tajin Rim
• Jalapeno slice
• Serve on the rocks

Rollover for RecipeSPICY CUCUMBER CRUSH

Tap for RecipeSPICY CUCUMBER CRUSH

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• 3-4 oz. Hibiscus™
• 1.5 oz. Tequila
• 0.75 oz. Lime
• 0.5 oz. Agave Syrup
• 2 Dash Spicy Jalapeno / Habanero Tincture
• 2 Sprigs of Thyme
• Serve on the Rocks

Rollover for RecipeQUETZALCOATL

Tap for RecipeQUETZALCOATL

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• 3 oz Guava Citrus™
• 2 oz Vodka
• 1 oz Soda Water
• Muddled Mint
• Slice of Orange
• Serve on The Rocks

Rollover for RecipeTHE REFRESHER

Tap for RecipeTHE REFRESHER

COMMUNITY PARTNERSHIPS

Need Frescos at your event or fundraiser?

We take pride in supporting local charities, fundraisers, and events, and we love to give back wherever and whenever possible.

vamos!FIND SOME

CONTACT

Random question? Not-so-random, but general question? Wanna find us? info@hardfrescos.com
Are you a distributor or retailer interested in carrying our product? orders@hardfrescos.com